ABRUZZO is an often-overlooked region on Italy's Adriatic coast. Nestled between the sea and the Gran Sasso mountain range, its winemaking traditions run deep.
Enter LAMMIDIA: childhood friends Marco Giuliani and Davide Gentile have spent the past fifteen years pursuing their winemaking endeavours, leading first with their heart. At first trailblazers in the Italian natural wine scene, they are now the elder pedagogues promoting their ideologies.
Their tagline? Uva e basta. Grapes and that's it. No chemical sprays, no industrial yeasts or sugar additions and absolutely no sulphites, ever. Simply well-grown fruit picked by hand, stomped by foot, and bottled lovingly by a small team of good friends.
Join wine people Kat Nyman and Tristan Bragaglia-Murdock in tasting Lammidia's latest releases, as well as the wine that they had the pleasure of putting together themselves as they worked harvest with the team last year. Through them, learn the hardships, challenges and beauty of a small, hand-and-heart winemaking endeavour in one of Italy's most exciting regions.
On the wine MENU:
NV Lammidia Domani (made by Kat and Tristan!)
NV Lammidia Paisley
NV Lammidia Bianca Anfora
NV Lammidia Rosso Anfora
NV Lammidia Code
Includes 5 premium wines, conversation and antipasti.
Tuesday October 22nd, 6-7:30pm
We sincerely thank you for your order. Any questions with your order please email us: orders@labottega.ca